Steel Drums


Stainless steel is considered the most reliable and safest material for industrial grade containers. Metal drums, like the ones we manufacture at Sena Drum, have long been a favourite for the storage and transportation of chemicals, consumables, hazardous materials and more. In recent years, plastic drums and containers entered the scene and boasted their superior lightweight and flexibility. However, there is a reason metal drums are still considered the gold standard. Not only can they promise levels of durability and sanitation that porous plastic cannot, but they are also vastly eco-friendlier.



And, with plastic pollution clogging our oceans and newsfeeds, more businesses and individuals are actively trying to cut down on their plastic waste, and they are turning to stainless steel to help. In fact, the global stainless-steel market is currently being driven by an increased demand for consumer goods. Consumers are picking up reusable stainless-steel straws to cut back on plastic straw use, businesses are implementing stainless steel water refill stations for their employees or patrons, and more.



Stainless steel is the hero to industries that require sturdy, dependable, sanitary products to keep materials clean and safe for human consumption. It's in our kitchens and on our dinner tables, needles are crafted out of it, as are surgical implants. At Sena Drum, we produce stainless steel, crevice-free, seamless process drums, perfect for personal care and pharmaceutical products or on your food processing line.




But what is it that makes stainless steel…. stainless? Why is it good for handling food? And what is the difference between “304” and “316” type steels?




First, the science behind the steel. Steel is an attractive material in general because it's lightweight while maintaining excellent strength. The down side to regular steel is that has a tendency to pass on a metallic taste, and more importantly, it corrodes quite easily. Exposed to any amount of moisture, steel generates iron oxide and, over time, regular steel rusts away.



The solution, however, starts with one element: chromium. The same element used in making your car wheels shiny is also the key to making stainless steel work. By smelting a steel alloy that involves at least 10.5% Chromium, the resulting metal spontaneously generates a microscopic layer of chrome oxide, an inert, self-repairing film that protects the metal below. Thus, manufacturers such as ourselves are able take advantage of the strength and durability of steel, while resisting much of the corrosion and unpleasant taste that plague many other metals. This makes it a great material for food-safe applications.



Just what qualifies for “food-safe” though? According to the FDA, “materials that are used in the construction of utensils and food contact surfaces of equipment:






With chrome oxide perpetually preventing harm, stainless steel is up for the food-safe task, which is why we use in such products as our process drums. It's sturdiness and ability to withstand sanitation processes while resisting passing on unwanted substances makes it ideal to store food-safe products.



Which type of drum you use is going to depend on what you need them for, and we are more than happy to help you find the right fit for your project, but no matter which type you go with, if you buy from Sena Drum you'll be getting high quality, food-grade products made out of the best stainless steel that will keep you and your customers safe.

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